Éttermünkben a grappán és boron kívül ásványvíz és házi mézes szörpök olthatják a vendégek szomját.
1400,-Specialities from the Pannonhalma pantry: Ham, sausage, bread with crackling cream, red onion and cucumber
1200,-Cheese assortment from different cheeses
300,-Bread with goose fat and red onion
400,-Bread with crackling cream
1490,-Home made goat cheese grilled served with the salad of the season prepared with balsamic vinegar
790,-Bean soup with hand of pork and home made noodels
790,-Poultry ragout soup seasoned with forest herbs and spices
1890,-Fish soup served in a marmite with catfish
1390,-Small portion catfish soup
1390,-Fish soup served in a marmite with carpfish
890,-Small portion carpfish soup
690,-Special garlic cream soup served in a large bun
1490,-Pannonhalma “cellar stew”
Stew with a rich sauce served in a small saucepan with fresh bread
2190,-Giant Wiener Schnitzel prepared in a large iron frying pan (made from pork loin) Served with roast potatoes with onion
1990,-Crispy stuffed hand of pork, grilled on a hotplate served with steamed cabbage
2290,-Paprika chicken interpreted afresh
1890,-Breast of chicken strips laid on a fresh salad bed
1990,-breast of chicken with dried and fresh fruits soaked in Riesling
1990,-breast seasoned with forest herbs and spices and served with “tócsni" pastry with three types of onions
2590,-Roasted breast of duck “rosé”, served with a red cabbage and fruit salad
2590,-”Devil’s sirloin” from grey cuttle served with “tócsni" pastry and three types of onions
2590,-Sirloin grilled on a hotplate and served with vegetables from the garden and compound butter
2590,-Roasted grey catfish with paprika and home made cheese noodles
2490,-Roasted trout served with clary butter and foil baked potato
2490,-Crunchy trout with grilled vegetables
550,-Vegetables of the season
450,-Home made pickle mix
890,-Paprikachicken with home made noodles
890,-Roasted breast of chicken with potato
690,-Apple and pear pie the way “Aunt Nelli” used to make it
790,-Noodle pie with currant sauce
790,-Chocolatecream with cognac in a cup